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Chicken nuggets, deliciously crunchy!
About the recipe
So simple and so tasty as a snack! Also nice to make small (cleaned) anchovies or smelt.
Kipnuggets (crunchy) 1.jpg
Kipnuggets (crunchy) 1.jpg
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Servings:
4 persons
Region:
-
Kitchen:
-
Working hours:
30 min
Total preparation:
30 min
Course/dish:
Snack & drinks
M, f, v or v
Meat
Material:
-
Season:
-
Complexity:
Average
Ingredients and supplies
- 1 pound chicken breast or chicken thigh meat
- 3 to 4 tbsp polenta (uncooked)
- salt/pepper to taste
- 2 tsp masala curry
- 1 tsp chili powder
- enough vegetable oil for frying/baking
or other spices! make it just the way you like it!
For example; smoked paprika, onion powder, garlic powder, oregano.
Prep-work
Nothing special to prepare.
Preparation
Cut the chicken into nugget size (but not too thin, otherwise it will become dry).
Sprinkle with salt and pepper.
Mix the polenta with the spices in a deep plate.
Press the chicken pieces all around into the polenta mixture, really pressing them in.
Heat a dash of oil in a frying pan and fry the chicken pieces until golden brown.
Yumm ...
KPK
25 juni 2018
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