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Gratinated cauliflower

About the recipe

Cauliflower differently.

Servings:

4 persons

Region:

Europe

Kitchen:

Dutch

Working hours:

25 min

Total preparation:

30 min

Course/dish:

Main course

M, f, v or v

Veggie

Material:

Oven

Season:

-

Complexity:

Simple

Ingredients and supplies

1 cauliflower (about 1 kg)

pinch of salt

200 gr old (grated) cheese

Other requirements: Aluminum foil, shrink wrap, springform pan 27cm,

Prep-work

Cut approx. 1 kg cauliflower into fairly coarse florets

Grate the cheese

Preparation

  • Place the cauliflower in plenty of water and cook for 8 minutes, with a pinch of salt (cooking time 8 minutes), until done. In the meantime, preheat an oven to 180 degrees
  • Grease an oven dish or use baking paper.
  • Drain the vegetables, place the cauliflower in the baking dish.
  • Sprinkle the grated old cheese over it.
  • Place the baking dish in the oven for about 20 minutes and let it become golden brown.

If necessary, turn on the grill for the last few minutes.

KPK

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October 12, 2018

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