Nachos with cheese, jalapeno and spring onion
Quantity: bowl for 4 people
Complexity: simple
Working time: 10 min
Total preparation: 15 min
Ingredients
1 bag of tortilla chips (175 gr)
100 g grated spicy Gouda cheese
30 g jalapeno from a jar
3 spring onions
Preparation
Preheat oven to 200 C.
Spread some tortilla chips on a flat baking dish or heat-resistant plate.
Divide the spring onion, sliced into rings, grated cheese and the finely chopped jalapeno over the chips.
Spread some tortilla chips over this again.
Divide the spring onion, sliced into rings, grated cheese and the finely chopped jalapeno over the chips.
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You can repeat this a few more times...
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Place in the hot oven for about 7 minutes until the cheese starts to bubble.
Place the bowl on the table and take a bite!
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KPK/24feb18
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