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Kitchen
Wizard
Cooking
Herb butter with garlic
Number: 4 persons
Complexity: simple
Working time: 10 min
Total preparation: 10 min
Ingredients
100/125 g butter
2 cloves of garlic
2 tbsp fresh flat-leaf parsley
or from the freezer2 tsp lemon juice
2 tsp stock powder
or pinch of salt1 tsp black pepper
Preparation
Super easy and much tastier than purchased herb butter (with or without garlic).
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It works best if you have soft butter, so if possible, keep the pack out of the refrigerator the day before, otherwise put it in the microwave (10 to 15 sec max).
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Cut or chop the parsley small.
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Take an amount of butter as needed (this recipe for about 100 to 125 g).
Add crushed garlic, parsley, pepper and stock powder and mix together.
Delicious on crusty baguette.
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KPK/18feb18
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