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Shrimp with garlic

Quantity: 15 pieces

Complexity: very easy

Working time: 5 min

Total preparation: 7 min

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    Ingredients

    • 15 large shrimps

    • 5 cloves of garlic

    • to taste pull biber (or pepper)

    • some olive oil

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    Other supplies

    Baking pan

      Garlic shrimp. Delicious as tapas or with nasi. Super simple and very tasty!

      Preparation

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      If you have "dirty" shrimp, first remove the head and skin and, if necessary, remove the intestinal tract!

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      Heat a little olive oil in a frying pan.

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      Once the oil is hot, add the shrimp.

      Turn the shrimp as soon as they turn pink.

      Then add the chopped garlic and the pul biber.

      Stir a few more times and you're done!

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      KPK/20oct18

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