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Chocolate rocks (crunchy)

Quantity: many

Complexity: easy

Working time: x min/hour

Total preparation: 30 min

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    Ingredients

    • 700 gr (dark) chocolate

    • 300 g crunchy breakfast cereal

    • 100 g raisins

    • 150 g cranberries

    • 150 g dried bananas

    • 100 g salted pretzels (optional)

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    Other supplies

    paper cake pans

      These chocolate rocks are something different from the well-known peanut rocks. You can also add roasted almonds or hazelnuts.

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      Preparation

      Melt the chocolate 'au bain marie'.

      Once the chocolate is liquid you can add the dry ingredients.

       

      Stir well, all ingredients should have a layer of chocolate.

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      Spoon the mixture into the paper cake tins with two spoons.

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      Let cool thoroughly. Delicious with tea (even without tea).

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      KPK/26jun18

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